Enough to share…or not. 6oz of Cara-Sel lets you drizzle to your heart’s content, experiment with new recipes, or cut to the chase and grab a spoon whenever the mood strikes.

Other fun ideas to try: 

• Swirl it into your oatmeal for a fabulous breakfast. 

• Warm to blend with cream; then chill & whip to make caramel whipped cream. 

• Use it instead of melted marshmallow in our play on a classic crispy treat. 

• Try it in savory recipes calling for a touch of sweetness by swapping out sugar, honey, or maple syrup for Cara-Sel Salted Caramel Sauce, like in Korean Barbecue-Style Meatballs.

• Stir it into your coffee or hot chocolate. 

• Eat it straight off the spoon, of course!

Every order comes with exclusive recipe cards for even more ways to use Cara-Sel Salted Caramel Sauce.

Choose your own texture

The thick texture of Cara-Sel helps maintain its long shelf life without any preservatives. At a cool room temperature, Cara-Sel is gorgeously fudgy and ready as a dip for pretzels, apples, or spoons. After storage in the refrigerator, it is naturally more firm and sticky. When warmed, you can drizzle and pour it more easily. If you want it to stay flowy when it hits your cold ice cream or slice of pie, warm Cara-Sel in a separate container with a splash of milk or cream before drizzling on top.

Shipping

We charge a flat shipping and handling fee of $10 per order. As a family-run business with small-scale production and heavy products, we have found that this is truly the best option.

If the shipping price is holding you back (trust us, we get it), we recommend a group approach: Find a friend—or a few—to order Cara-Sel with and split the shipping. The more you order, the cheaper the shipping per jar.

You can also find Cara-Sel in person at a number of locations in the Hudson Valley, New York City, and beyond, or directly from me throughout the year at specialty events.

Storage

The shelf life of an unopened jar of Cara-Sel Salted Caramel Sauce is at least one year. It is best stored out of direct sunlight and away from high temperatures. Once opened, Cara-Sel will last for months in the refrigerator… but we haven’t met anyone who hasn’t finished a jar before then.

Allergy and nutrition info

Cara-Sel is made in a facility that also processes foods containing tree nuts, peanuts, eggs, soy, and wheat. See the nutrition panel here.